Economic Impact Studies:
The What & Why
Why an Economic Impact Study?
At the start of the twenty-first century, farmers' markets are everywhere.
Consumers interested in health and ecology are teaming up with farmers,
fishers, and Main Street advocates. By the time the 1990s had come to
a close, the ancient mechanism of public markets had taken center stage
in numerous urban revitalization efforts. All of sudden what was old-fashioned,
low-tech, and informal suddenly appeared new, innovative, fun and effective.
How effective? There’s the rub. Unless we can quantify the efficacy
of markets, especially to those in unconvinced quarters, then we’re
not so certain. We recommend studying your market so that you assess
and improve your internal operations and communicate impact to others
(be it shoppers, vendors, supporters, decision-makers).
Why measure effectiveness?
Market initiatives are driven by a wide span of goals: to revive family-centered
agriculture, bring life to Main Street, reinvent the foodshed,
etc. As a result, measures of success differ. Some measure the number
of smiling faces gathered around a story-teller in the corner of the
market, while others examine the quality of new relationships forged
between producer and consumer. Does this sound familiar? That's the difficulty
many of us in the farmers' market world face. We observe both the qualitative
and quantitative structural social change taking place every morning
when vendors arrive to erect their pop-up tents. We often facilitate
new commercial relations, resurrect old ones, and examine the often hidden
spin off effects of markets upon the surrounding neighborhood, upon vendors
and their communities, and even upon decision-makers whose paths have
led them to the market.
Whether your interest is in bricks and mortar or tailgate markets, food,
antique or crafts, the outcome is much the same: Public markets are highly
effective business incubators. Cost effective, they are also perhaps
the most versatile social infrastructure mechanism available. Market
organizers know this. (We're true believers because we see it in action
everyday.)
But how do we communicate markets’ value to others who have yet
to recognize their utility? If anecdotes alone fail to win over the downtown
Rotary Club, Chamber of Commerce, or even merchants (who may feel threatened
by the mere mention of a public market project), then how do we measure
effectiveness in terms that others will understand?
Money makes the world go round. Beneath the marvelous social dynamics
at play inside markets, the fuel that feeds the mechanism is cash. While
many markets may appear informal if not groovy in nature, watch closely.
A lot of money changes hands. In fact, so much cash is circulated that
it may even surprise market organizers. If they’re surprised, imagine
how detractors will respond.
Measuring economic impact is also valuable for self-reflection: Are
we doing a good job? Are the vendors happy with their lot? Are shoppers
satisfied? While measuring the economic impact, you may wish to spend
some time asking shoppers and vendors questions that directly pertain
to specific issues you are facing (and may not affect the economic number
crunching). Remember: You don’t want to burden your subjects with
too many questions. If they get tired answering questions, then the reliability
of their answers will suffer. See our “How
to” section for an in-depth discussion of our methodology.
What are we measuring?
There is a danger that when the research come to light detractors could
find mischief in numbers that market organizers are otherwise duly proud.
For instance, if a nearby merchant perceives that the (nonprofit or subsidized)
public market is a drain on his/her business, then large gross receipts
findings might only confirm the notion that the market is stealing his/her
patrons. Though somewhat rare, Main Street businesses have been known
to complain in the following manner:
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“The
morning market attracts so many shoppers to the area that parking places
become too scarce for my shoppers. And to add insult to injury, those market
shoppers don’t spend a dime in my store. They come; they leave. And the
same could be said of vendors. Those farmers drive into town on a red carpet
laid out by City Hall (with my taxes). They earn buckets of money and don’t
bother to spend any of it with my shop or the restaurant down the street.” |
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If you’ve run a market, you’ve heard something like that
from a nearby merchant who fails to grasp how the market actually serves
his/her interests. What information is valuable? How do you retrieve
it? And how do you communicate it?
The paradox of markets is that though remarkably simple (producer +
consumer = economic activity), impact is both deep and widespread. Moreover,
there’s enough action (and diversity of actions) to satisfy an
incredibly disparate group of interested parties. As to what economic
activity we suggest measuring, here’s what most markets are interested
in capturing:
Internal impact. What are the gross receipts? How much money
changes hands within the market itself on market days? The simplest snapshot
in shoppers’ minds as to what a market is about, the gross receipts
(the amount of money vendors take home from sales at the market) describes
how markets are good for its vendors. Since market vendors are often
cagey about such matters (and almost culturally predisposed not to gloat
about financial success), this is often difficult information to gather.
You can interview the vendors and/or the shoppers. If you
interview both, the numbers should add up to the same total. Right? Maybe
not. First, lets consider interviewing the vendors: Methods vary depending
upon the type of market and the type of rent structure. Organizers of
bricks and mortar public markets (with permanent store fronts) are likely
to possess relatively intimate financial details about their vendors.
In order for the vendor to secure a line of credit with the bank, the
market may have helped the vendor prepare the documents that describe
the sales potential of the business. In such cases, measuring gross receipts
may be a simple exercise.
For organizers of tailgate farmers’ and craft markets, they may
or may not possess the mechanisms to easily ascertain the gross receipts
directly from vendors. These kinds of markets generally fall into two
categories (determined by rent structure): The more common is the flat
fee rent structure where vendors are charged a space rental (often determined
by square footage). Vendors pay $10, $20 or more per market day for rent.
The rest of their earnings is theirs. As to how much, it is difficult
to measure. Most market managers have a hunch of how much, for instance,
the tomato seller is taking home in cash (measured simply by counting
the empty tomato boxes and doing the math); however, other products are
more difficult to gauge. The lesser common is the percentage of sales
fee structure. In such a market, vendors pay a nominal entrance fee plus
a percentage of their sales that day (a figure that varies from market
to market, 10%, 20%, etc.). While some argue that such a system is difficult
to manage, requires a high level of trust between market managers and
vendors, imbedded in the system is an easy means to capture the gross
receipts on every market.
Regardless, we recommend also interviewing the shoppers. They should not
be motivated to obfuscate their numbers. They have little to lose or
gain by not being honest. Moreover, our experience has been that keen
supporters of the market as a community institution, shoppers are eager
to answer questions.
External impact.
Here’s where interviewing the shoppers yields meaningful research
results. By asking them where they come from and how much they spend
at nearby businesses, market organizers can equip themselves with the
knowledge to fend off negative perceptions by nearby retailers who may
view the market as a burden rather than an amenity. By and large, markets
attract foot traffic, a critical mass of shoppers into the streets of
a neighborhood. Their presence on the streets alters the dynamic in otherwise
desolate retail corridors. Our experience, is that shoppers spend a lot
of money at nearby stores, cafés, restaurants. The market serves
as a magnet to attract shoppers to the locale. Once there, they weave
other errands (to hardware stores) and plans (lunch at restaurants or
business meetings at cafés) into their day.
A great example of this is NYC’s Union Square. The Greenmarket went in when the public square was a magnet for drugs and crime. By 2005, they had so successfully branded the location as a destination for quality food that they are now joined by Whole Foods and Trader Joe’s. This is social enterprise at its best.
A new paradigm.
In her book The Nature of Economies, Jane Jacobs suggests that we look
to rain forests for inspiration when shaping economic development policies.
Highly efficient systems for trapping water beneath a canopy of trees,
rain forests provide an ideal climate for the exchange of water from
sky to leaves, puddle to insects and other creatures, from soil to plant,
and so forth. What’s so magnificent is that each drop of water
is enjoyed by so many parts of the eco-system. Each point of contact
is a transaction that brings life to the entire system. Water is the
currency of life in the rain forest. By contrast, life in the desert
is harsh. Water is scarce; and water that manages to reach the sandy
surface of the desert quickly evaporates before too many “transactions” take
place.
If we consider our local economies to be eco-systems, then how do we
fare? Do we live in deserts or rain forests? When money falls from the
sky (courtesy of a Federal grant, the arrival of “big box” chain
store or a new manufacturing facility), what happens to the money that
enters the local economy? Who gets to touch it? How many transactions
take place? Where is the wealth pooled? Does it remain in the economy
or does it evaporate like water in the desert?
Traditionally, economic development impact studies have focused attention
upon the ability of a business entity (be it a company, institution,
festival) to attract new dollars to the locale (be it a city, region,
state). Popular wisdom suggests that on average each dollar will change
hands seven times. Unfortunately, this seven-times multiplier does not
jive with the reality in many communities. Where as in the past a grocery
store might employ a local public relations firm to design a newspaper
advertisement, a local accounting firm to manage the books, a local bank
to invest the profits, and so forth, today, the “mom and pop” grocery
store has been replaced by a corporate chain. While employees and other
purveyors of goods and services get a piece of the gross revenue in a
chain store, little else remains in the local economy. To use Jane Jacobs’ imagery
of a rain forest versus a desert, the mom and pop grocery brings moisture
to the local economy; whereas, the chain store contributes to the desertification
of local economies.
Instead of fixating upon the arrival of new dollars, we should examine
the efficacy of local economies to retain wealth. Which mechanisms keep
dollars sticking around? Our experience is that public markets (of all
stripes) do just that. In developing a tool for markets to measure their
economic impact upon a community, we hope to push the discussion towards
new measures of success – money and its stickiness.
Public dollars are often invested as seed capital for new markets, market
expansion, and so forth. With the intention benefiting the city or state,
these dollars are also sought by competing initiatives — sports
arenas, strip malls, convention centers. For example, market guru and
founder of the Grove
Arcade Public Market in Asheville, NC – Aaron Zaretsky makes
the case that “markets are better civic investments than sports
arenas, for instance, because they create more ripples in the economy.” Larger
markets compete for similar public dollars as do sports arenas or industrial
parks — all the more reason we make the case that markets make
better investments:
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“The
basic paradigm of economic investment is one in which communities
march 20-30 miles outside of the urban core, paving over farmland
and spending millions of dollars to extend the urban infrastructure.
Why? The formula works like this: build a business park, get 30 years
of tax abatements to create, say, 300 new jobs. Few question the
logic as to whether that’s a good investment. If instead, you
consider public markets, take advantage of existing infrastructure
(instead of building new ones) and create hundreds of new jobs without
a negative impact upon the environment; create opportunities for
jobs, entrepreneurship, and social common ground (sorely needed in
metropolitan areas). Regarding industrial parks, consider the logic
of pursuing a manufacturing strategy: It has been responsible for
the loss of tens of millions of jobs over the past 20 years. Where
is there job growth? One area is among the very micro-enterprises
that public markets are good at producing. What are public markets?
Imagine a tent thrown over a collection of independent, small businesses.
Provide appropriate technical help to the critical mass of businesses
and the odds for their success are a far better wealth and jobs creator
than the tired and failed strategies revolving around industrial
parks.” |
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Anecdotal impact.
The business community and the City Hall number crunchers will respond
to the scientifically derived numbers that you present upon completing
an economic impact study. They will also respond to the stories behind
the numbers. Whether you’re writing an annual report, press release,
or conducting a slide presentation for decision makers, be careful to
balance numbers with meaningful stories that give the numbers a human
face. How? Whilst conducting a study, take the time to interview a handful
of vendors, nearby merchants, shoppers, and restaurant chefs. Their comments
will punctuate the findings you present.
Ask a nearby merchant if s/he is busy during market hours. Ask a chef
to describe how purchasing produce from market farmers is adding value
to his/her menu. Ask a shopper how their family enjoys spending Saturday
mornings together at the Market. Or, tell a story about how dollars circulate
inside the market. In ours, a dairy farmer sells his milk to a cheese
monger. He makes ricotta cheese, a product he sells to the baker. The
baker prepares a ricotta cheese and spinach pie (with spinach from another
farmer). That’s a glimpse of what we mean by sticky money or in
Jane Jacobs’ eloquence — a favorable business climate.
How
to do an economic study
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